Built on quality.
Maintaining the highest standards of quality, traceability, and food safety throughout every stage of production and export.
From monitoring production to inspecting final batches, we ensure quality.
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Field Inspections
Quality begins long before harvest. Our agronomists monitor the orchards year-round, checking fruit development, health, and maturity directly on the tree.
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Laboratory Analyses
Through laboratory analyses and continuous quality controls, every production stage is verified against strict food-safety and residue standards before harvest approval.
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Reception, Sorting & Packing
From reception to final packing, each batch is inspected in our Zaouia and DIAF stations to ensure it meets the highest standards of quality and freshness.
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Export Compliance
Final controls confirm every shipment meets export compliance for its destination market.
From parcel
to customer.
We track our fruit from the individual field plot to the final customer. Our integrated system monitors harvest, packing, cold storage, and export in real time. By tracking every stage, we guarantee premium consistency, food safety, and strict compliance with global import regulations.
Supply Chain Security
Protecting product integrity is an essential part of our operations. We apply strict measures to safeguard our products throughout the supply chain.
- Controlled access to our facilities
- Secure storage areas
- Monitored loading procedures
- Shipment verification before departure
Certifications
Our operations comply with internationally recognized standards for food safety, quality assurance, sustainability, and responsible agricultural practices.